Yesmien’s Basaar Mix

Recipe Credit: This is not my recipe: (Original recipe by Yesmien Bagh Ali, Skipton, Yorkshire)

This recipe is basically a Kashmiri Spice Mix (something like a Garam Masala or Curry Powder)

It has 10 ingredients: 

1/8 tsp Asafoetida, ground
  • 50 g Chilli, hot powder
  • 1 1/2 tsp Coriander, ground
Baking & spices
  • 1 tbsp Fenugreek, dried leaves
  • 3/4 tsp Fenugreek seeds, ground
  • 1 1/4 tsp Garam masala
  • 25 g Paprika
  • 2 tsp Turmeric
  • Oils & vinegars
    • 4 tsp Mustard oil
    Nuts & seeds
    • 1 1/2 tsp Cumin, ground

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